Michele Broxton

*so good for 🌸Mother’s Day!
14 Make ahead casseroles that are perfect for your Mother's Day celebration.
LINK HERE: https://www.yahoo.com/.../14-ahead-casseroles-effortless...

Read more →


Michele Broxton
*well hello, fancy grown up breakfast ❤️
Hot melted Gruyere cheese drizzled over walnut toast and topped with fresh blackberries and basil. 

FULL RECIPE: https://bit.ly/3rtX14E

Read more →


Michele Broxton
*if you live near a Chick Fil A and have a waffle maker or love Eggos, this is a 5 minute supper, friends.

1 batch of waffles
Canola or peanut oil, for frying
1¼ cups all-purpose flour
2 tablespoons cornstarch
1 teaspoon cayenne pepper
1 tablespoon dried Italian herb seasoning
2 teaspoons salt
1 teaspoon freshly ground black pepper
1 cup buttermilk
1½ pounds chicken tenders, cut into bite-size (about 1-inch) pieces
Hot sauce, to taste

FULL RECIPE: *** click “ingredients” or “directions” under the picture. I almost had a come apart trying to figure that out this morning pre-coffee 😂🙋🏻‍♀️*** 


Read more →


Michele Broxton
*they’re so good!!

1 cup whole milk warm
2½ tsp dry active yeast
2 tablespoons granulated sugar
3 1/2 cups all-purpose flour
1/2 cup granulated sugar
1/2 teaspoon salt
3 tablespoons unsalted butter room temp
1 large egg
2 large egg yolks
1/2 teaspoon vanilla extract
Corn oil for frying

FULL RECIPE: https://simplyhomecooked.com/perfect-sugar-donuts/

Read more →

🥣 Ham & Cheese 🌿 CROISSANT BAKE

Michele Broxton
🥣 Ham & Cheese 🌿 CROISSANT BAKE
*so handy this can be made ahead of time!

🌱 12 cups (about 12-16 croissants) roughly torn, day-old croissants
🌱 2 tablespoons salted butter, thinly sliced
🌱 2 tablespoons extra virgin olive oil
🌱 2 cups mixed mushrooms, roughly chopped
kosher salt and pepper
🌱 2 cloves garlic, minced or grated
🌱 2 tablespoons fresh chopped thyme (or 2 teaspoons dried thyme)
🌱 1 cup heavy cream
🌱 1 cup whole milk
🌱 3 large eggs, beaten
🌱 2 rounded tablespoons dijon mustard
🌱 1/2 teaspoon cayenne pepper, using more or less to our taste
🌱 3 ounces deli ham or prosciutto, torn
🌱 4 ounces creamy Brie cheese, cubed
🌱 1/2 cup shredded Swiss or fontina cheese
🌱 2 tablespoons everything bagel spice (optional)

🥣 Preheat the oven to 350 degrees F. Grease a 9 x 13-inch Pyrex Deep baking dish.
🥣 Arrange the torn croissants in the baking dish and lay 2 tablespoons of thinly sliced butter over the croissants. Transfer to the oven and bake 5-8 minutes, until the croissants are lightly toasted.
🥣 Meanwhile, heat the olive oil In a large skillet over medium heat. When the oil shimmers, add the mushrooms, season with salt and pepper. Cook undisturbed for 5 minutes or until golden, stir and continue cooking until the mushrooms have caramelized, 3-5 minutes. Add the garlic and thyme, cook an additional minute. Remove from the heat and set aside.
🥣 In a large bowl, whisk together the cream, milk, eggs, mustard, cayenne, and a pinch each of salt and pepper. Add the toasted croissants, mushrooms, ham, and Brie cheese, gently toss to combine. Pour the mixture back into the casserole dish. Top evenly with Swiss cheese and sprinkle with everything spice.
🥣 Cover the dish with foil and bake for 30 minutes. Remove the foil, then continue baking for another 10-15 minutes or until the croissants are golden on top. Serve warm.

FULL RECIPE: https://www.halfbakedharvest.com/ham-and-cheese.../

Read more →

Chocolate Chai Banana Muffins

Michele Broxton

Spice up your banana bread recipe! *so good!
Your overripe bananas, cinnamon, cardamon, ginger, all spice, honey, sea salt, and chocolate chunks.

Read more →

Chocolate Croissant Bake

Michele Broxton

* simple & delicious!

❤️ 1 package mini croissants, chopped
❤️ 2 packages cream cheese, softened
❤️ 1⅓ cup sugar
❤️ 4 eggs
❤️ 2 tsp vanilla
❤️ 2 cups milk
❤️ 2 cups semi-sweet chocolate chips

Read more →


Michele Broxton
BACON SPINACH QUICHE by Savory Nothings *Pillsbury pie crusts are in the refrigerated section by the canned biscuits. And they are GOOD! Double this recipe and it will freeze beautifully!

Read more →

Southern Biscuits

Michele Broxton
SOUTHERN BISCUITS *throw on your favorite apron and let’s make the kitchen smell amazing!

Read more →